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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
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Fecha : |
02/02/2022 |
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Actualizado : |
06/09/2022 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Nacionales |
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Autor : |
FERRARI, V.; RODRÍGUEZ, G.; GONZÁLEZ-ARCOS, M.; VICENTE, E.; GIMÉNEZ, G.; IBÁÑEZ, F. |
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Afiliación : |
VIRGINIA PAULINA FERRARI MORENA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; GUSTAVO ROBERTO RODRÍGUEZ LAGOUTTE, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MATIAS GONZÁLEZ-ARCOS, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; CARLOS ESTEBAN VICENTE CASTRO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; GUSTAVO GIMÉNEZ FRANQUEZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; FACUNDO IBÁÑEZ SILVA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
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Título : |
Nutritional quality and nutraceutical potential of fruits and vegetables as a tool for genetic breeding programs. [Calidad nutricional y potencial nutracéutico de frutas y hortalizas como herramientas para elmejoramiento genético.]. [Qualidade nutricional e potencial nutracêutico de frutas e vegetais como ferramentas de melhoramento genético.] |
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Complemento del título : |
Celebrating the International Year of Fruits and Vegetables. Section 1. Benefits of consuming fruits and vegetables: diets, lifestyles and |
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Fecha de publicación : |
2021 |
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Fuente / Imprenta : |
Agrociencia Uruguay, 2021, vol. 25, NE2, e814. doi: https://doi.org/10.31285/AGRO.25.814 |
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ISSN : |
2730-5066 |
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DOI : |
10.31285/AGRO.25.814 |
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Idioma : |
Inglés |
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Notas : |
Article history: Received 25 May 2021; Accepted 20 Sep 2021; Published 05 Jan 2022.
Editores: Maximiliano Dini (Instituto Nacional de Investigación Agropecuaria (INIA), Programa Nacional de Investigación en Producción Frutícola, Estación Experimental INIA Las Brujas, Canelones, Uruguay); Guillermo A. Galván (Universidad de la República, Facultad de Agronomía, Departamento de Producción Vegetal, Canelones, Uruguay).
Correspondence: Facundo Ibañez, mailto: fibanez@inia.org.uy |
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Contenido : |
ABSTRACT.- Prevention of the development of chronic diseases related to metabolic syndrome has been found to depend on a healthy diet. Among healthy foods, fruits and vegetables play a very important role due to their nutrient content, especially antioxidants, vitamins and polyphenols. For 20 years, INIA has promoted the concept of quality asso-ciated to the differentiation of products in the fruit and horticultural sectors, considering aspects not only linked to the organoleptic qualities, but also the production processes that ensure food safety and nutritional contribu-tion. More recently, research works have been implemented to contribute to highlighting the role of fruits and vegetables as nutraceutical foods, contributing to the prevention of chronic non-transmissible human diseasessuch as diabetes, cancer, or obesity. Also, to contribute to the knowledge of the effects of factors as breeding and culture management on the nutritional potential and promote production, consumption and commercializa-tion. The bioactive compounds content and in vitro antioxidant activity (DPPH and ORAC) were characterized in different genotypes of native fruits, onion, potato, strawberry, sweet potato and tomato. High levels of flavo-noids (quercetin) were found in onions and advanced lines. Samples of tomatoes, potatoes, sweet potatoes,and strawberries showed high contents of phenolic compounds, ascorbic acid, anthocyanins, total carotenoids,and total antioxidant capacity (ORAC) with a great interspecies variability; so, they can be included in the devel-opment of varieties differentiated by nutraceutical attributes. The analyses conducted also demonstrate the po-tential of native fruits as sources of essential nutrients, with contents comparable to and even superior to other fruits considered "superfruits". Through selection and breeding, national varieties can be developed with out-standing organoleptic characteristics, good levels of bioactive compounds, and antioxidant properties that con-tribute to the health of the population.
.-.-.-.-.-.-.-.-.-.
RESUMEN.- Se ha encontrado que la prevención del desarrollo de enfermedades crónicas relacionadas con el síndrome metabólico depende de una dieta saludable. Entre los alimentos saludables, las frutas y las hortalizas juegan un papel muy importante por el contenido de nutrientes, sobre todos del tipo antioxidantes, vitaminas y polife-noles. Desde hace 20 años INIA ha impulsado en los rubros hortifrutícolas el concepto de calidad asociado a la diferenciación de los productos considerando aspectos no solo vinculados a las cualidades organolépticas, sino también a los procesos de producción que aseguren la inocuidad y el aporte nutricional. Más recientemente se han realizado trabajos de investigación que contribuyen a resaltar el rol de las frutas y las hortalizas como alimentos nutraceúticos; preventivos de enfermedades humanas crónicas no transmisibles como diabetes, cán-cer u obesidad. También contribuir al conocimiento de los efectos de factores como el mejoramiento genético y el manejo cultural, y promover la producción, el consumo y la comercialización. El contenido de compuestos bioactivos y la actividad antioxidante in vitro (DPPH y ORAC) se caracterizaron en diferentes genotipos de frutos nativos, cebolla, papa, frutilla, boniato y tomate. Se encontraron altos niveles de flavonoides (quercetina) en cebollas y sus líneas avanzadas. Muestras de tomates, papas, boniatos y frutillas presentaron altos contenidos de compuestos fenólicos, ácido ascórbico, antocianinas, carotenoides totales y la capacidad antioxidante total (ORAC) con una gran variabilidad interespecie; por lo que pueden incluirse en el desarrollo de variedades dife-renciadas por atributos nutracéuticos. Los análisis realizados demuestran también el potencial de las frutas nativas como fuentes de nutrientes esenciales, con contenidos comparables e incluso superiores a otras frutas consideradas «superfrutas». Mediante selección y mejoramiento genético se pueden desarrollar variedades nacionales con características organolépticas destacadas, buenos niveles de compuestos bioactivos y propie-dades antioxidantes que contribuyen a la salud de la población.
.-.-.-.-.-.-.-.-.-.-.-.-.
RESUMO.- A prevenção do desenvolvimento de doenças crônicas relacionadas à síndrome metabólica depende de uma dieta saudável. Dentre os alimentos saudáveis, frutas e hortaliças desempenham um papel fundamental devido ao conteúdo de nutrientes, principalmente antioxidantes, vitaminas e polifenóis.Há 20 anos, o Instituto Nacional de Investigación Agropecuaria (INIA) promove a qualidade associada à dife-renciação de produtos no setor de frutas e legumes. O conceito de qualidade foi ampliado a aspectos que levam em consideração não só as qualidades organolépticas e de sabor, mas também os processos de produção que garantem a segurança alimentar e o aporte nutricional. Mais recentemente, se agregou a esses temas a imple-mentação de trabalhos de pesquisa que contribuem para evidenciar o papel das frutas e hortaliças como ali-mentos preventivos de doenças humanas (Alimento Funcionais, Nutracêuticos). Com o objetivo de contribuir para o conhecimento e promoção do consumo, iniciou-se o trabalho de pesquisa de potencial nutricional das principais variedades e seleções avançadas geradas pelos programas de melhoramento hortícola e frutícola do INIA. O teor de micronutrientes e a atividade antioxidante in vitro (DPPH e ORAC) foram caracterizados em variedades e seleções de morango, frutas nativas, cebola, batata, tomate e batata doce. Altos níveis de fla-vonoides (quercetina) foram encontrados em cebolas INIA e linhas avançadas. No tomate, batata, batata doce e morango, destaca-se que os compostos fenólicos, vitamina C, antocianinas, carotenoides totais e capacidade antioxidante total (ORAC) apresentam grande variabilidade, podendo ser incluídos no desenvolvimento de va-riedades diferenciadas por atributos nutracêuticos. As análises realizadas também demonstram o potencial das frutas nativas como fontes de nutrientes essenciais, com teores comparáveis e até superiores a outras frutas consideradas "superfrutas". Através da seleção e do melhoramento genético, variedades nacionais com exce-lentes características organolépticas, bons níveis de micronutrientes e com propriedades antioxidantes que contribuem para a saúde podem ser desenvolvidas. MenosABSTRACT.- Prevention of the development of chronic diseases related to metabolic syndrome has been found to depend on a healthy diet. Among healthy foods, fruits and vegetables play a very important role due to their nutrient content, especially antioxidants, vitamins and polyphenols. For 20 years, INIA has promoted the concept of quality asso-ciated to the differentiation of products in the fruit and horticultural sectors, considering aspects not only linked to the organoleptic qualities, but also the production processes that ensure food safety and nutritional contribu-tion. More recently, research works have been implemented to contribute to highlighting the role of fruits and vegetables as nutraceutical foods, contributing to the prevention of chronic non-transmissible human diseasessuch as diabetes, cancer, or obesity. Also, to contribute to the knowledge of the effects of factors as breeding and culture management on the nutritional potential and promote production, consumption and commercializa-tion. The bioactive compounds content and in vitro antioxidant activity (DPPH and ORAC) were characterized in different genotypes of native fruits, onion, potato, strawberry, sweet potato and tomato. High levels of flavo-noids (quercetin) were found in onions and advanced lines. Samples of tomatoes, potatoes, sweet potatoes,and strawberries showed high contents of phenolic compounds, ascorbic acid, anthocyanins, total carotenoids,and total antioxidant capa... Presentar Todo |
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Palabras claves : |
Antioxidants; Nutrição; Nutrition; ORAC; PLATAFORMA AGROALIMENTOS; Seleção genética; SELECCIÓN GENÉTICA. |
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Thesagro : |
ANTIOXIDANTES; NUTRICION. |
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Asunto categoría : |
F01 Cultivo |
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URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/16727/1/Agrociencia-UY-2021-25-NE2-814.pdf
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Marc : |
LEADER 08329naa a2200325 a 4500
001 1062736
005 2022-09-06
008 2021 bl uuuu u00u1 u #d
022 $a2730-5066
024 7 $a10.31285/AGRO.25.814$2DOI
100 1 $aFERRARI, V.
245 $aNutritional quality and nutraceutical potential of fruits and vegetables as a tool for genetic breeding programs. [Calidad nutricional y potencial nutracéutico de frutas y hortalizas como herramientas para elmejoramiento genético.]. [Qualidade nutricional e potencial nutracêutico de frutas e vegetais como ferramentas de melhoramento genético.]$h[electronic resource]
260 $c2021
500 $aArticle history: Received 25 May 2021; Accepted 20 Sep 2021; Published 05 Jan 2022. Editores: Maximiliano Dini (Instituto Nacional de Investigación Agropecuaria (INIA), Programa Nacional de Investigación en Producción Frutícola, Estación Experimental INIA Las Brujas, Canelones, Uruguay); Guillermo A. Galván (Universidad de la República, Facultad de Agronomía, Departamento de Producción Vegetal, Canelones, Uruguay). Correspondence: Facundo Ibañez, mailto: fibanez@inia.org.uy
520 $aABSTRACT.- Prevention of the development of chronic diseases related to metabolic syndrome has been found to depend on a healthy diet. Among healthy foods, fruits and vegetables play a very important role due to their nutrient content, especially antioxidants, vitamins and polyphenols. For 20 years, INIA has promoted the concept of quality asso-ciated to the differentiation of products in the fruit and horticultural sectors, considering aspects not only linked to the organoleptic qualities, but also the production processes that ensure food safety and nutritional contribu-tion. More recently, research works have been implemented to contribute to highlighting the role of fruits and vegetables as nutraceutical foods, contributing to the prevention of chronic non-transmissible human diseasessuch as diabetes, cancer, or obesity. Also, to contribute to the knowledge of the effects of factors as breeding and culture management on the nutritional potential and promote production, consumption and commercializa-tion. The bioactive compounds content and in vitro antioxidant activity (DPPH and ORAC) were characterized in different genotypes of native fruits, onion, potato, strawberry, sweet potato and tomato. High levels of flavo-noids (quercetin) were found in onions and advanced lines. Samples of tomatoes, potatoes, sweet potatoes,and strawberries showed high contents of phenolic compounds, ascorbic acid, anthocyanins, total carotenoids,and total antioxidant capacity (ORAC) with a great interspecies variability; so, they can be included in the devel-opment of varieties differentiated by nutraceutical attributes. The analyses conducted also demonstrate the po-tential of native fruits as sources of essential nutrients, with contents comparable to and even superior to other fruits considered "superfruits". Through selection and breeding, national varieties can be developed with out-standing organoleptic characteristics, good levels of bioactive compounds, and antioxidant properties that con-tribute to the health of the population. .-.-.-.-.-.-.-.-.-. RESUMEN.- Se ha encontrado que la prevención del desarrollo de enfermedades crónicas relacionadas con el síndrome metabólico depende de una dieta saludable. Entre los alimentos saludables, las frutas y las hortalizas juegan un papel muy importante por el contenido de nutrientes, sobre todos del tipo antioxidantes, vitaminas y polife-noles. Desde hace 20 años INIA ha impulsado en los rubros hortifrutícolas el concepto de calidad asociado a la diferenciación de los productos considerando aspectos no solo vinculados a las cualidades organolépticas, sino también a los procesos de producción que aseguren la inocuidad y el aporte nutricional. Más recientemente se han realizado trabajos de investigación que contribuyen a resaltar el rol de las frutas y las hortalizas como alimentos nutraceúticos; preventivos de enfermedades humanas crónicas no transmisibles como diabetes, cán-cer u obesidad. También contribuir al conocimiento de los efectos de factores como el mejoramiento genético y el manejo cultural, y promover la producción, el consumo y la comercialización. El contenido de compuestos bioactivos y la actividad antioxidante in vitro (DPPH y ORAC) se caracterizaron en diferentes genotipos de frutos nativos, cebolla, papa, frutilla, boniato y tomate. Se encontraron altos niveles de flavonoides (quercetina) en cebollas y sus líneas avanzadas. Muestras de tomates, papas, boniatos y frutillas presentaron altos contenidos de compuestos fenólicos, ácido ascórbico, antocianinas, carotenoides totales y la capacidad antioxidante total (ORAC) con una gran variabilidad interespecie; por lo que pueden incluirse en el desarrollo de variedades dife-renciadas por atributos nutracéuticos. Los análisis realizados demuestran también el potencial de las frutas nativas como fuentes de nutrientes esenciales, con contenidos comparables e incluso superiores a otras frutas consideradas «superfrutas». Mediante selección y mejoramiento genético se pueden desarrollar variedades nacionales con características organolépticas destacadas, buenos niveles de compuestos bioactivos y propie-dades antioxidantes que contribuyen a la salud de la población. .-.-.-.-.-.-.-.-.-.-.-.-. RESUMO.- A prevenção do desenvolvimento de doenças crônicas relacionadas à síndrome metabólica depende de uma dieta saudável. Dentre os alimentos saudáveis, frutas e hortaliças desempenham um papel fundamental devido ao conteúdo de nutrientes, principalmente antioxidantes, vitaminas e polifenóis.Há 20 anos, o Instituto Nacional de Investigación Agropecuaria (INIA) promove a qualidade associada à dife-renciação de produtos no setor de frutas e legumes. O conceito de qualidade foi ampliado a aspectos que levam em consideração não só as qualidades organolépticas e de sabor, mas também os processos de produção que garantem a segurança alimentar e o aporte nutricional. Mais recentemente, se agregou a esses temas a imple-mentação de trabalhos de pesquisa que contribuem para evidenciar o papel das frutas e hortaliças como ali-mentos preventivos de doenças humanas (Alimento Funcionais, Nutracêuticos). Com o objetivo de contribuir para o conhecimento e promoção do consumo, iniciou-se o trabalho de pesquisa de potencial nutricional das principais variedades e seleções avançadas geradas pelos programas de melhoramento hortícola e frutícola do INIA. O teor de micronutrientes e a atividade antioxidante in vitro (DPPH e ORAC) foram caracterizados em variedades e seleções de morango, frutas nativas, cebola, batata, tomate e batata doce. Altos níveis de fla-vonoides (quercetina) foram encontrados em cebolas INIA e linhas avançadas. No tomate, batata, batata doce e morango, destaca-se que os compostos fenólicos, vitamina C, antocianinas, carotenoides totais e capacidade antioxidante total (ORAC) apresentam grande variabilidade, podendo ser incluídos no desenvolvimento de va-riedades diferenciadas por atributos nutracêuticos. As análises realizadas também demonstram o potencial das frutas nativas como fontes de nutrientes essenciais, com teores comparáveis e até superiores a outras frutas consideradas "superfrutas". Através da seleção e do melhoramento genético, variedades nacionais com exce-lentes características organolépticas, bons níveis de micronutrientes e com propriedades antioxidantes que contribuem para a saúde podem ser desenvolvidas.
650 $aANTIOXIDANTES
650 $aNUTRICION
653 $aAntioxidants
653 $aNutrição
653 $aNutrition
653 $aORAC
653 $aPLATAFORMA AGROALIMENTOS
653 $aSeleção genética
653 $aSELECCIÓN GENÉTICA
700 1 $aRODRÍGUEZ, G.
700 1 $aGONZÁLEZ-ARCOS, M.
700 1 $aVICENTE, E.
700 1 $aGIMÉNEZ, G.
700 1 $aIBÁÑEZ, F.
773 $tAgrociencia Uruguay, 2021, vol. 25, NE2, e814. doi: https://doi.org/10.31285/AGRO.25.814
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INIA Las Brujas (LB) |
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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
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Fecha actual : |
18/11/2015 |
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Actualizado : |
03/10/2019 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
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Circulación / Nivel : |
Internacional - -- |
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Autor : |
RODRÍGUEZ, A.V.; GOLDBERG, V.; VIOTTI, H.; CIAPPESONI, G. |
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Afiliación : |
A.V. RODRÍGUEZ, Universidad de la República (UdelaR)/ Facultad de Veterinaria; VIRGINIA GOLDBERG BIANCHI, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; H. VIOTTI, Universidad de la República (UdelaR)/ Facultad de Veterinaria; CARLOS GABRIEL CIAPPESONI SCARONE, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
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Título : |
Early detection of Haemonchus contortus infection in sheep using three different faecal occult blood tests. |
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Fecha de publicación : |
2015 |
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Fuente / Imprenta : |
Open Veterinary Journal, 2015, v.5, no.2, p. 90-97. OPEN ACCESS |
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Descripción física : |
2-s2.0-84899666262 |
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ISSN : |
2226-4485 (Print) ISSN: 2218-6050 (Online) |
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Idioma : |
Inglés |
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Notas : |
Submitted: 04/03/2015; Accepted: 01/06/2015; Published: 11/07/2015 |
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Contenido : |
ABSTRACT.
Haemonchus contortus is a blood-sucking parasite causing the presence of faecal occult blood (FOB). The objective was to study three different FOB tests in order to have a new indicator of H. contortus infection in sheep that could be included in the genetic evaluation system as an alternative selection criterion to faecal worm egg count (FEC). A total
of 29 Corriedale lambs were experimentally infected with 10.000 larvae of H. contortus. Stool samples were recorded for FEC and FOB tests (Hexagon, Hematest® and Multistix®), blood for packed cell volume (PCV), haemoglobin, white and red blood cell count (RBC), and FAMACHA© for scoring anaemia. At the end of the experiment lambs were slaughtered to worm burden count. Field infection was achieved in 309 Merino lambs under natural parasite challenge. FEC data were normalized through logarithmic transformation (LnFEC). Pearson correlation was estimated to examine the relationship between all traits. The three tests were able to detect the presence of FOB at day 11. FEC, PCV and RBC decreased to sub-normal values from day 18. FAMACHA© score 3 was considered to be indicative of anaemia. Most of the correlations were of high magnitude, with the exception of Multistix® test that was moderately correlated with haematological parameters, LnFEC and FEC. In field infection, most samples were negative to FOB tests and the correlations were lower than those calculated under experimental infection. In conclusion, FOB tests were able to detect haemonchosis earlier than FEC under high experimental parasite challenge. However, they were
not able to detect FOB under natural mixed parasite challenge. FAMACHA© and PCV demonstrated to be good indicators of Haemonchosis, having moderate to high correlations with FEC. MenosABSTRACT.
Haemonchus contortus is a blood-sucking parasite causing the presence of faecal occult blood (FOB). The objective was to study three different FOB tests in order to have a new indicator of H. contortus infection in sheep that could be included in the genetic evaluation system as an alternative selection criterion to faecal worm egg count (FEC). A total
of 29 Corriedale lambs were experimentally infected with 10.000 larvae of H. contortus. Stool samples were recorded for FEC and FOB tests (Hexagon, Hematest® and Multistix®), blood for packed cell volume (PCV), haemoglobin, white and red blood cell count (RBC), and FAMACHA© for scoring anaemia. At the end of the experiment lambs were slaughtered to worm burden count. Field infection was achieved in 309 Merino lambs under natural parasite challenge. FEC data were normalized through logarithmic transformation (LnFEC). Pearson correlation was estimated to examine the relationship between all traits. The three tests were able to detect the presence of FOB at day 11. FEC, PCV and RBC decreased to sub-normal values from day 18. FAMACHA© score 3 was considered to be indicative of anaemia. Most of the correlations were of high magnitude, with the exception of Multistix® test that was moderately correlated with haematological parameters, LnFEC and FEC. In field infection, most samples were negative to FOB tests and the correlations were lower than those calculated under experimental infection. In conclusion, FOB tests were a... Presentar Todo |
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Palabras claves : |
FAEAL WORM EGG COUNT; FAECAL OCCULT BLOOD TEST; HAEMONCHOSIS; SHEPP. |
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Thesagro : |
ENFERMEDADES PARASITARIAS; OVEJAS; OVINOS. |
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Asunto categoría : |
L73 Enfermedades de los animales |
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URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/5250/1/Goldberg-G.-2015.-Open-Veterinary-Jr.-v.52-p.90-97.pdf
http://www.openveterinaryjournal.com/2015/Volume%205%20(2)/OVJ-038-03-15%20A.V.%20Rodriguez%20et%20al.pdf
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Marc : |
LEADER 02691naa a2200277 a 4500
001 1053938
005 2019-10-03
008 2015 bl uuuu u00u1 u #d
022 $a2226-4485 (Print) ISSN: 2218-6050 (Online)
100 1 $aRODRÍGUEZ, A.V.
245 $aEarly detection of Haemonchus contortus infection in sheep using three different faecal occult blood tests.$h[electronic resource]
260 $c2015
300 $c2-s2.0-84899666262
500 $aSubmitted: 04/03/2015; Accepted: 01/06/2015; Published: 11/07/2015
520 $aABSTRACT. Haemonchus contortus is a blood-sucking parasite causing the presence of faecal occult blood (FOB). The objective was to study three different FOB tests in order to have a new indicator of H. contortus infection in sheep that could be included in the genetic evaluation system as an alternative selection criterion to faecal worm egg count (FEC). A total of 29 Corriedale lambs were experimentally infected with 10.000 larvae of H. contortus. Stool samples were recorded for FEC and FOB tests (Hexagon, Hematest® and Multistix®), blood for packed cell volume (PCV), haemoglobin, white and red blood cell count (RBC), and FAMACHA© for scoring anaemia. At the end of the experiment lambs were slaughtered to worm burden count. Field infection was achieved in 309 Merino lambs under natural parasite challenge. FEC data were normalized through logarithmic transformation (LnFEC). Pearson correlation was estimated to examine the relationship between all traits. The three tests were able to detect the presence of FOB at day 11. FEC, PCV and RBC decreased to sub-normal values from day 18. FAMACHA© score 3 was considered to be indicative of anaemia. Most of the correlations were of high magnitude, with the exception of Multistix® test that was moderately correlated with haematological parameters, LnFEC and FEC. In field infection, most samples were negative to FOB tests and the correlations were lower than those calculated under experimental infection. In conclusion, FOB tests were able to detect haemonchosis earlier than FEC under high experimental parasite challenge. However, they were not able to detect FOB under natural mixed parasite challenge. FAMACHA© and PCV demonstrated to be good indicators of Haemonchosis, having moderate to high correlations with FEC.
650 $aENFERMEDADES PARASITARIAS
650 $aOVEJAS
650 $aOVINOS
653 $aFAEAL WORM EGG COUNT
653 $aFAECAL OCCULT BLOOD TEST
653 $aHAEMONCHOSIS
653 $aSHEPP
700 1 $aGOLDBERG, V.
700 1 $aVIOTTI, H.
700 1 $aCIAPPESONI, G.
773 $tOpen Veterinary Journal, 2015$gv.5, no.2, p. 90-97. OPEN ACCESS
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